With 4 versions of a classic overnight oats recipe, there are endless possibilities. Easy to make and perfect for grab-and-go breakfast or meal prep.
Prep: 5 minutesmins
Resting time: 8 hourshrs
Total: 5 minutesmins
Recipe makes approximately 1
Ingredients Needed
Classic
¾cuprolled oats
1cupminus 1 tbsp unsweetened almond milk
1tablespoonmaple syrup
1teaspoonvanilla extract
pinch of salt
Top with : Fresh berries and hemp seeds
Peanut Butter
¾cuprolled oats
2tbsppeanut butter
1scant cupunsweetened almond milk
1tablespoonmaple syrup
1teaspoonvanilla extract
pinch of salt
Top with : Peanut butter, banana and chia seeds
Chocolate
¾cuprolled oats
1 ½tbspcocoa powder
1scant cupunsweetened almond milk
1 ½ to 2tablespoonsmaple syrup
teaspoonvanilla extract
pinch of salt
Top with : Chocolate shavings and frozen raspberries
Cinnamon Raisin
3/4 cuprolled oats
3tbspdried fruit(like raisins, see Note)
Dash cinnamon if desired
1scant cupunsweetened almond milk
1tablespoonmaple syrup
1teaspoonvanilla extract
pinch of salt
Top with: Yogurt dollop, brown sugar, raisins and cinnamon
Get Recipe Ingredients
Instructions
Stir the ingredients for your chosen overnight oats together and let chill in the fridge at least 8 hours.
After 8 hours, top the oats with your toppings and eat.
For the peanut butter oats
Warm up the peanut butter and milk and whisk together before adding to the oats.
For the chocolate oats
Stir the oat mixture well with a fork until there are no clumps, before shaking
Recipe Notes
A "scant" cup means a little less than a cup. This measurement will result in a standard overnight oats texture.Nutritional values are based on one classic vegan overnight oat jar.VariationsUse other dried fruit as desired, like dried cherries, blueberries, or apples. You can also swap out the cinnamon for other spices.Pumpkin Spice: Whisk in 1-2 tablespoons pumpkin purée to any recipe and use 1-2 tablespoons less milk. Include a couple dashes pumpkin pie spice.Chocolate Hazelnut: Stir in a tablespoon of hazelnut butter to the Chocolate recipe and top with chopped hazelnuts.Apple Cinnamon: Use chopped dried apples instead of raisins in the Cinnamon Raisin recipe.