Full of spicy buffalo flavor, this easy and quick dressing is perfect on salads, veggies, or with wings.
Servings: 6 servings
- 1/4 cup mayonnaise
- 3/4 cup sour cream
- 2 tablespoons ranch seasoning
- 1 teaspoon garlic powder
- 1/3 cup milk
- 2 teaspoons Frank’s Hot Sauce plus more to taste
- Storage: Pour your dressing into a container like a mason jar or small glass with a spout. Cover and keep it in fridge up to 1 week.
- Keto or low carb: Reduce the amount of net carbs in this dressing by using a low carb ranch seasoning.
Calories: 143kcal | Carbohydrates: 5g | Protein: 1g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 463mg | Potassium: 64mg | Fiber: 1g | Sugar: 2g | Vitamin A: 201IU | Vitamin C: 1mg | Calcium: 47mg | Iron: 1mg | Net Carbs: 4g