Grilled Peaches with Honey
easyhealthyrecipes.com/grilled-peaches-recipe-honey/This grilled peaches recipe is crazy easy and quick but oh so good.
Recipe makes approximately 6 servings
Equipment Needed
- Grill
- shallow bowl
- whisk
Ingredients Needed
- 3-4 medium peaches (uniform in size)
- 4 tablespoons honey (or maple syrup)
- ⅛ teaspoon cinnamon (more or less to taste)
- ⅛ teaspoon salt (more or less to taste)
Serving Suggestions (All Optional)
- vanilla yogurt (or plain Greek yogurt)
- vanilla ice cream
- additional honey
- chopped fresh mint
- chopped pistachios
Instructions
- Preheat grill on high heat at least 15 minutes or until temperature reaches 450° Fahrenheit. While grill preheats, halve peaches, cutting along natural lines on each peach. Remove peach pits and discard.
- In shallow bowl, whisk together honey, cinnamon, and salt, until ingredients are fully incorporated.
- One by one, dip each peach half in honey mixture, stopping to whisk mixture again as needed. Repeat process until all peach halves have been coated in honey.
- Keep grill heat on high. Place peach halves honey-side down directly on grill grate. Grill peaches 3 to 4 minutes or until grill marks are as dark as desired.
- Flip peaches over and grill skin-side down for 1 minute, until rounded side of peaches has softened. Carefully remove peaches from grill and serve immediately over yogurt or ice cream with extra honey, mint, or chopped pistachios as desired.
Recipe Notes
- Make it Vegan: Use maple syrup instead of honey.
Nutrition Info (Approximate)
Serving: 1peach half | Calories: 74kcal | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Total Carbs: 19g | Fiber: 1g | Sugar: 18g | Net Carbs: 18g | Vitamin C: 3mg | Sodium: 59mg | Potassium: 99mg | Calcium: 4mg | Iron: 1mg