Texas Roadhouse Ranch Dressing
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This easy, 3-ingredient copycat Texas Roadhouse Ranch Dressing recipe tastes just like the one at the restaurant! You won’t believe how good it tastes drizzled over salads, or served as a next-level dip.
Why This Recipe Is So Good
- This method makes the most tangy, rich and creamy ranch dressing you’ll ever tasted.
- Not only does this delicious Texas Roadhouse Ranch Dressing only need 3-ingredients, it literally only takes about 2 minutes to make! Seriously, you won’t believe how quick and easy this recipe is.
- You don’t need to stop at spooning this ranch over salads. You can serve this ranch dressing as a dip, as a spooning sauce, or as an ingredient in wraps, sandwiches, and sliders.
Chef’s Tips
- You can make a lighter version of this ranch dressing by switching out regular mayonnaise for a lower fat version.
- If you’re using fresh buttermilk, this dressing should keep in the refrigerator for up to a week, so it is perfect for Sunday meal prep!
- Looking for a ranch dressing recipe that does not rely on ranch seasoning mix? If you have a little more time on your hands make this Homemade Ranch Dressing, or this Whole30 Dump Ranch Dressing.
More Copycat Recipes You’ll Love
- Texas Roadhouse Green Beans with Bacon
- Herb Crusted Texas Roadhouse Chicken Recipe
- Easy Chick-Fil-A Cobb Salad Recipe
- Smothered Chicken Recipe (Texas Roadhouse Copycat)
- Texas Roadhouse Cinnamon Honey Butter Recipe
- Copycat Texas Roadhouse Chili
- Carrabba’s Chicken Bryan Recipe
- Chick-fil-A Coleslaw Recipe
- Copycat Chili’s Southwest Chicken Soup
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Texas Roadhouse Ranch Dressing
Ingredients
- 1 ¼ cups mayonnaise
- ¾ cup buttermilk
- 2 Tbsp ranch seasoning mix
Instructions
- Whisk all the ingredients together until smooth.
Notes
- You can make a lighter version of this ranch dressing by switching out regular mayonnaise for a lower fat version.
- If you’re using fresh buttermilk, this dressing should keep in the refrigerator for up to a week, so it is perfect for Sunday meal prep!
Nutrition Information
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.
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